free shipping across indiasubscribe & save 15%prices include gstdirect from our estates · western ghatssubscribe & save 15%
free shipping across indiasubscribe & save 15%prices include gstdirect from our estates · western ghatssubscribe & save 15%
Amyra Farms

tonic

Cold Brew Tonic

Finish Options

Form+

Whole

Maximum oils · grind on demand

Ground

Convenience · use within 90 days

Origin+

Single-source

Same farm, same harvest, traceable lot

Best For+

Daily cooking

Curries, marinades, finishing

Slow infusions

Custards, syrups, oils

Storage+

Container

Airtight glass · away from sunlight

Whole vs ground

Whole 2-3 years · ground loses oils in weeks

Please note that flavour notes and colours displayed digitally may vary slightly from the actual product.

We don't rush goodness. Every batch is
picked, processed, and packed by hand on the estate.

From cherry to cup takes 6 weeks. From leaf to your kettle, 4 days. Worldwide delivery in 5-10 working days via DHL. Slow where it matters, fast where it counts.

Artisanal Quality

Each batch is
meticulously handcrafted on-estate.

No factory floor. No anonymous co-packer. The same five people who pick the cherries roast them, the same hands that churn the butter pack the jars. Every lot ID on every label is a real signature.

See our farms

Creativity & Boldness

Bulk isn't extra.
It's expected.

Café? Hotel? Office? Festival? White-label? We supply 20+ countries with bulk orders from 1 kg to several tonnes. Custom blends, custom packaging, custom roast profiles — same care, same traceability.

Request a quote

The story

How it's
actually made.

Brewed on the estate from the same Arabica we roast, then chilled and lightly fizzed for a clean, energising lift. No syrups, no shortcuts — just coffee, reimagined as a tonic. Launching soon.

The details

Type
Sparkling cold-brew coffee tonic
Base
100% Arabica, cold-extracted
Serve
Chilled, straight from the can
Status
Launching soon

as seen in

ForbesVogueGQConde NastArchitectural DigestThe Hindu
ForbesVogueGQConde NastArchitectural DigestThe Hindu